Slice of Rice
Showing posts with label
Latin American
.
Show all posts
Showing posts with label
Latin American
.
Show all posts
Thursday, May 8, 2014
Peruvian Roast Chicken with Green Sauce
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This is totally embarassing. Alex and I made this roast chicken back in February or March. And then I forgot to post it. I really tho...
Monday, April 15, 2013
Arepas with Black Beans, Avocados and Cotija Cheese
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Alex and I were left with a dinner dilemma on Sunday. We had a lot of items in the fridge, but nothing really went together and I had no...
1 comment:
Saturday, March 16, 2013
Arepa with Chorizo and Creole Sauce (Arepa con Chorizo y Hogao) and Green Beans with Almonds, Smoked Paprika and Cumin
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Last weekend was the first weekend in some time that we visited the farmers' market behind the Museum of Natural History. Every time...
Thursday, July 14, 2011
Shrimp with Garlicky Cuban Mojo
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I have been thinking recently that I make way too much shrimp. Sadly shrimp has become my go-to seafood. We always have it in the freez...
5 comments:
Thursday, April 21, 2011
Aguachile de Camaron (Spicy Shrimp Ceviche)
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So I'm not sure about everyone else, but for some reason I am always skeeved out by the idea of making raw or lightly cured seafood ...
Saturday, March 13, 2010
Tres Leches Cake
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So this cake was the result of the fact that literally none of the four grocery stores I tried on the UWS carry peanut butter chips. I ...
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