Slice of Rice

I got a little crazy at the farmers' market last weekend and picked up 3 pounds of green tomatoes.  Alex shook his head at me, but I ...

I would jump right into describing how much I enjoyed these hoe cakes, but there is a bit of a backstory that needs to be discussed first...

Fall is here (or almost here)!  And with fall - apples, pears and the very beginning of squash season.  This is my favorite time of year ...

Before I say anything about this recipe, I should say that I have made it in the past (back when I was in law school actually) and reall...

You might not know this, but eggs are kind of my thing.  If you have read this blog at all in the past (or gone to brunch with me) then...

After the world's LONGEST absence from home-cooked meals, Alex and I finally had the opportunity to sit down and make a meal togethe...

I love eggs.  I don't know why, but I really do.  My love affair with eggs is the reason that I love brunch so much.  I never order...

Somehow (and this is truly shocking living in NYC) I have never had ramps before.  Every spring ramps pop up on restaurant menus all ove...

When I was initially conceptualizing this dish I was thinking about making sweet potato hash with runny egg yolks.  But then I started ...

When I am feeling sick, there are a few basic dishes that I generally want - Vietnamese chicken noodle soup and pho usually top the li...

I love biscuits.  It's a seriously Southern thing that I picked up at Chapel Hill while I was there and one I plan to never give up....

I have been on the search for the ultimate biscuit recipe for years.  There are a few that I have discovered that I really enjoy, but n...

While in Aruba I got in a conversation with friends about how I am intimidated by hollandaise.  I'm not really sure at this point w...

Alex and I have one thing in common when it comes to brunch - we LOVE eggs with runny yolks, whether they are poached, fried, baked, co...

I know that I have referenced this recipe before in my post on Cheddar Biscuits , but I made a fresh batch last night and just had to s...

I woke up this morning to an almost unbearably dreary, rainy day.  It's the type of day that just makes you want to curl up on the co...