Slice of Rice

I am embarassed to say that I have been sitting on this post for a couple of weeks - long enough for me to forget the finer points I migh...

The moment that I have been waiting all summer for finally arrived - heirloom tomatoes are at the farmers' markets!!!!!  Hurray!  I c...

Growing up lamb was something I enjoyed on special occasions.  Every once in awhile we would go out to dinner and I would order myself ...

Before I say anything about this recipe, I should say that I have made it in the past (back when I was in law school actually) and reall...

There are a few things in just the title of this recipe that caught my eye - charred corn and chilaquiles .  I love chilaquiles and you...

You might not know this, but eggs are kind of my thing.  If you have read this blog at all in the past (or gone to brunch with me) then...

 Are you ever surprised by a dish?  We thought this grilled ratatouille (which we served with Alex's Roast Chicken Breasts ) would be...